Eat • Move • Roam • Vegan

Ingredients

• 1 YoEgg (“the sunny one”)
• 2 slices vegan bacon
• 1 slice bread (sourdough or other)
• ¼ tsp vegan butter
• 1 pinch arugula
• 1 pinch microgreens
• Black salt & pepper

Instructions

1. Cook the “egg” on a skillet as directed on the box.
2. While the egg cooks, cook the bacon until crispy.
3. Toast the bread, then spread on butter.
4. Layer on the toast: arugula, crispy bacon, sunny “egg”.
5. Sprinkle black salt & pepper over the “egg”.
6. Garnish with microgreens.